Say goodbye to supermarket
loaves and start baking
consistent, homemade,
healthy bread for your
family.
LSL’s Monthly Sourdough Workshop
Location: Little Stroud Loaf, Stroud
Time: 8:45am – 12:30pm (arrive from 8:30am)
Cost: $275 per person
Class Size: 4-6 people
Discover the joy of baking sourdough that
fits your life.
The Everyday Loaf is a beginner-friendly, hands-on
course teaching the foolproof ‘stiff starter’ method,
giving you the confidence to create delicious, reliable
loaves every week.
Perfect for home bakers who want:
✔ Simple, practical steps that actually work
✔ The confidence to create consistent, wholesome
sourdough for their family
✔ To leave supermarket bread behind and enjoy the
satisfaction and health benefits of homemade loaves
By the end of the course, you’ll feel confident baking
sourdough that’s approachable, enjoyable, and that fits
easily into your everyday life.
Hands-On Learning:
The Stiff Starter Method
The no-discard, easy-to-maintain way to bake consistent, low maintenance sourdough at home. Make your own stiff starter to take home, learn a simple feeding routine, and discover how to adapt it as your time and baking needs change.
Scoring & Baking
Work with pre-fermented loaves ready to bake, and master scoring and baking techniques that give reliable results — no matter your oven or equipment. Take home your very own freshly baked loaf!
Sourdough by Hand
Learn the art of hand mixing and develop perfect dough structure by mixing up your own loaf. Cover the core skills of bulk fermentation, timing schedules, temperature adjustments, and practical tips to make sourdough fit seamlessly into a busy day.
Shaping & The Second Rise
Master simple shaping techniques to create loaves that work with your equipment. Learn how the second rise can be adapted to your life and schedule, giving you reliable results every time.
What You’ll Take Home:
Your take-home kit includes:
✔ Banneton
✔ Dough scraper
✔ Danish dough whisk
✔ Recipe card & stiff starter care guide
✔ Your own sourdough starter
✔ A cotton LSL bread bag
Plus…
A freshly baked loaf you score and bake yourself and one for the oven later!
Morning Tea & Inspiration:
Enjoy a relaxed sourdough morning tea featuring freshly baked loaves.
We’ll also cover how to:
✔ Make sourdough part of your weekly routine
✔ Bake regularly without it taking over your life
✔ Transition away from supermarket bread
Troubleshooting & Extra Skills:
You’ll also learn:
✔ How to troubleshoot your starter
✔ How to adjust fermentation for your environment
✔ How to get consistent results every time
Ready to build your sourdough skills?
Join me for a relaxed, fun and practical morning learning the skills to bake sourdough that fits your everyday life.
Click below to see our upcoming course dates
Workshops are held monthly.
Spots are limited to keep the workshop personal and hands-on.